Signature · 95.2% low-access (98th pct)

Slope County, ND

Slope County sits in the upper national band on low-access (95.2%, +73.1 pts vs U.S.), with SNAP/vehicle context from ACS 2024.

95.2%
low-access pop.
0
food-desert tracts
2.4%
on SNAP
766
residents (ACS 2024)
USDA FARA 2019 Census ACS 2024 ND

USDA FARA access plate

County Slope County, ND

LA-SEVERE · ABOVE-NATIONAL · LILA-NONE · SNAP-LIGHT · VEH-OK · DENSITY-CLEAR

  • LA-SEVERE 95.2% low-access
  • ABOVE-NATIONAL +73.1 pts vs US
  • LILA-NONE 0 food-desert tracts
  • SNAP-LIGHT 2.4% SNAP
  • VEH-OK 0.8% no vehicle
  • DENSITY-CLEAR 0% tracts LILA

Nearest low-access peer: Logan County (+ 0.6 pts)

Upper-band low-access

Slope County sits in the upper national band (95.2%, #74 of 3,079).

#74
national by low-access %
#7
in ND
1
low-access tracts
149
food-desert residents

Upper-band counties often pair elevated low-access with clustered LILA tracts. Low access = >1 mile urban / >10 miles rural.

Signature read: 95.2% low-access (98th pct) (+73.1 pts vs U.S. low-access).

How Slope County compares nationally

Slope County sits among the nation's most food-access-constrained counties: its 95.2% low-access share outpaces 98% of the 3,133 U.S. counties with USDA data, ranking #74 most-affected nationwide.

lower low-accesshigher low-access

Slope County's elevated USDA tier split

1 census tracts grouped by USDA classification .

Food access tier distribution for Slope County, ND USDA-defined food-access tiers: 0 census tracts adequate (within distance threshold), 1 limited, 0 severe (low-income low-access food desert). Total 1 tracts evaluated. 1 tracts limited (100.0%) Adequate 0% Limited 100% Severe 0% Food-access tier distribution: Slope County, ND
Source: USDA Economic Research Service, Food Access Research Atlas 2019

All 1 of Slope County's tracts are rural in the USDA classification, so every one is judged on the 10-mile test: a resident counts as low-access only when the nearest supermarket is more than 10 miles away.

Slope County vs nearby high low-access peers

Poles + nearest peers in North Dakota, not a full county-board reprint

% low-access
Source USDA Economic Research Service, Food Access Research Atlas As of 2019 edition

FARA 2019 · elevated low-access

USDA Food Access Research Atlas 2019 indicators for Slope County
IndicatorValue
Census Tracts1
Atlas Population (2010 basis)727
Low-Access Tracts1
Food-Desert Tracts (low-income & low-access)0
Low-Access Population692
Low-Access Share95.2%well above the national average
Low-Income & Low-Access Population149

ACS 2024 · lower SNAP band

Census ACS 2024 demographic and SNAP data for Slope County
IndicatorValue
Population766
Median Household Income$71,250
Poverty Rate5.0%well below the national average
SNAP Households9
SNAP Participation Rate2.4%well below the national average
Households Without a Vehicle0.8%well below the national average

Other Counties in North Dakota

One of 52 counties in North Dakota, 6 are shown here.

Compare Slope County vs Adams County → · All North Dakota counties →

North Dakota among West North Central states

North Dakota ranks 2nd of 7 West North Central states by population-weighted low-access (28.9%). Slope County, at 95.2%, runs 66.3 pts above the North Dakota rate.

  1. South Dakota 29.1%
  2. North Dakota 28.9%
  3. Minnesota 27.4%
  4. Kansas 26.4%
  5. Missouri 24.9%
  6. Nebraska 21.9%
  7. Iowa 20.0%

Source: USDA Economic Research Service, Food Access Research Atlas (2019), population-weighted by state; divisions per the U.S. Census Bureau. National state map

Read with this county

Sources: USDA Economic Research Service, Food Access Research Atlas (2019) · U.S. Census Bureau, American Community Survey, 2024 5-Year Estimates · methodology · compiled .

PlainFoodAccess renders this county profile directly from the USDA Food Access Research Atlas (2019) and U.S. Census Bureau American Community Survey (2024 5-year estimates), no number is typed in by an editor. Figures for Slope County, ND are computed from the joined Atlas and ACS records for FIPS 38087. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of 2026-06-23. Primary sources: USDA Food Access Research Atlas and Census ACS 5-year estimates.

Note: This page presents public USDA and Census data for informational purposes and is not professional advice. Figures reflect the cited dataset vintages and may differ from the most recent local conditions. How this data is sourced & verified.