USDA FARA 2019 Census ACS MN

Sibley County, MN

USDA Food Access Research Atlas indicators for Sibley County, MN: low-access share, SNAP participation, no-vehicle households, and the Census ACS context that shapes them. Verify with USDA ERS → · Census ACS →

Food access and food desert data

Sibley County, MN has a population of 15K, with 18.0% of residents living in low food access areas. SNAP participation stands at 5.7%, and the poverty rate is 8.6%. 805 residents are both low-income and live far from grocery stores, a key food desert indicator.

The USDA Economic Research Service Food Access Research Atlas flags 1 of Sibley County's 4 census tracts as low-access, covering 2,691 residents of a 15K total population. That translates to a county-wide low food access share of 18.0%, which measures how many people live more than one mile from the nearest supermarket in urban settings or more than ten miles in rural settings. Because Minnesota classifies tracts using the same distance thresholds the USDA applies nationwide, Sibley County's figure is directly comparable to peer counties and to the state benchmark.

The food desert signal strengthens when distance is stacked with income. In Sibley County, 604 residents are flagged as low-income and more than one mile from a supermarket (the urban threshold), while 201 meet the low-income, ten-mile rural threshold. Those overlapping conditions are the precise combination the USDA uses to designate a food desert tract. Layered context includes a median household income of $74,781, a poverty rate of 8.6%, and SNAP participation covering 334 households — roughly 5.7% of the county — drawn from the Census Bureau American Community Survey five-year estimates.

Transportation is the hidden variable behind most food access gaps. About 5.0% of Sibley County households report no vehicle available, meaning any measured distance to a supermarket translates into a real trip on foot, by transit, or by asking for a ride. Group quarters residents — 1.4% of the population — are counted separately because their food access patterns follow an institution rather than a household. The county's low-access share sits near or below the typical U.S. county, but tract-level variation can still produce pockets of food desert conditions inside otherwise well-served areas.

Census Tracts

4

USDA-tracked tracts in this county

Year

2019

USDA Food Access Research Atlas vintage

Source

USDA ERS

Food Access Research Atlas

Sibley County — USDA Food-Access Tier Breakdown

Census tracts inside Sibley County grouped by USDA distance-and-income classification. Severe tracts meet the low-income, low-access threshold (1mi urban or 10mi rural).

Food access tier distribution for Sibley County, MN USDA-defined food-access tiers: 3 census tracts adequate (within distance threshold), 1 limited, 0 severe (low-income low-access food desert). Total 4 tracts evaluated. 3 tracts adequate (75.0%) 1 tracts limited (25.0%) ≤1mi urban / ≤10mi rural edge of threshold low-income · low-access Adequate 75% Limited 25% Severe 0% Food-access tier distribution — Sibley County, MN
Source: USDA Economic Research Service Food Access Research Atlas · 2022 vintage

Sibley County — Low-Access vs. Nearby Counties

Share of population in low-income, low-access tracts compared to neighbouring counties.

Low-Access Population Share

Low-Access Population Share Horizontal bar chart of the top 5 items by value (%). Low-Access Population Share Top 5 1. Sibley County 18.0% 2. Aitkin County 30.6% 3. Anoka County 14.1% 4. Becker County 31.1% 5. Beltrami County 53.7% Source: USDA Economic Research Service Food Access Research Atlas
SNAP participation in Sibley County 5.7%

SNAP enrolled in approximately 5.7% of households — versus a U.S. county-level median in the 12-15% band.

15K
Population
18.0%
Low Food Access
5.7%
SNAP Participation
8.6%
Poverty Rate

Food Access Details

USDA Food Access Research Atlas indicators for Sibley County
Indicator Value
Census Tracts4
Low Access Tracts1
Low Access Population2,691
Low Access Percentage18.0%
Low-Income, Low Access (Urban >1mi)604
Low-Income, Low Access (Rural >10mi)201

Demographics & Assistance

Census ACS demographic and SNAP data for Sibley County
Indicator Value
Population14,950
Median Household Income$74,781
Poverty Rate8.6%
SNAP Households334
SNAP Participation Rate5.7%
Households Without Vehicle5.0%
Group Quarters Population1.4%

Transportation & Access Barriers

Households Without Vehicle 5.0%
Low-Income, Low Access (Urban >1mi) 604
Low-Income, Low Access (Rural >10mi) 201
Group Quarters Population 1.4%

Economic Context

Median Household Income $74,781
Poverty Rate 8.6%
SNAP Participation Rate 5.7%
SNAP Households 334

Nearby Counties in Minnesota

Compare Sibley County vs Aitkin County →

Frequently Asked Questions

What percentage of Sibley County has low food access?
18.0% of the population in Sibley County, MN lives in areas with low food access, meaning they are far from a supermarket or large grocery store.
What is the SNAP participation rate in Sibley County?
5.7% of households in Sibley County participate in the Supplemental Nutrition Assistance Program (SNAP), covering 334 households.
What is the poverty rate in Sibley County?
The poverty rate in Sibley County, MN is 8.6%, with a median household income of $74,781.
How many census tracts in Sibley County have low food access?
1 out of 4 census tracts in Sibley County are classified as having low food access, affecting 2,691 people.
What percentage of Sibley County households lack a vehicle?
5.0% of households in Sibley County do not have access to a vehicle, which can compound food access challenges.
Is Sibley County considered a food desert?
Sibley County has 1 low-access census tracts. The USDA defines food deserts at the census tract level based on distance to supermarkets and income levels.

Data Sources & Methodology

Source: USDA Economic Research Service Food Access Research Atlas — food desert and low-access indicators. Source: U.S. Census Bureau American Community Survey (ACS) 5-Year Estimates — demographics, income, poverty, SNAP participation, and vehicle access. Low food access is defined as living more than 1 mile (urban) or 10 miles (rural) from a supermarket. Data year: 2022.

Disclaimer: This information is provided for informational purposes only and does not constitute professional advice. Data is sourced from the USDA Economic Research Service Food Access Research Atlas. Consult a qualified professional before making decisions based on this data.

All federal data sources used on this page