USDA FARA 2019 Census ACS MN

Norman County, MN

USDA Food Access Research Atlas indicators for Norman County, MN: low-access share, SNAP participation, no-vehicle households, and the Census ACS context that shapes them. Verify with USDA ERS → · Census ACS →

Food access and food desert data

Norman County, MN has a population of 6K, with 25.0% of residents living in low food access areas. SNAP participation stands at 9.5%, and the poverty rate is 8.9%. 484 residents are both low-income and live far from grocery stores, a key food desert indicator.

The USDA Economic Research Service Food Access Research Atlas flags 1 of Norman County's 2 census tracts as low-access, covering 1,614 residents of a 6K total population. That translates to a county-wide low food access share of 25.0%, which measures how many people live more than one mile from the nearest supermarket in urban settings or more than ten miles in rural settings. Because Minnesota classifies tracts using the same distance thresholds the USDA applies nationwide, Norman County's figure is directly comparable to peer counties and to the state benchmark.

The food desert signal strengthens when distance is stacked with income. In Norman County, 363 residents are flagged as low-income and more than one mile from a supermarket (the urban threshold), while 121 meet the low-income, ten-mile rural threshold. Those overlapping conditions are the precise combination the USDA uses to designate a food desert tract. Layered context includes a median household income of $65,278, a poverty rate of 8.9%, and SNAP participation covering 252 households — roughly 9.5% of the county — drawn from the Census Bureau American Community Survey five-year estimates.

Transportation is the hidden variable behind most food access gaps. About 5.1% of Norman County households report no vehicle available, meaning any measured distance to a supermarket translates into a real trip on foot, by transit, or by asking for a ride. Group quarters residents — 2.3% of the population — are counted separately because their food access patterns follow an institution rather than a household. The county's low-access share sits near or below the typical U.S. county, but tract-level variation can still produce pockets of food desert conditions inside otherwise well-served areas.

Census Tracts

2

USDA-tracked tracts in this county

Year

2019

USDA Food Access Research Atlas vintage

Source

USDA ERS

Food Access Research Atlas

Norman County — USDA Food-Access Tier Breakdown

Census tracts inside Norman County grouped by USDA distance-and-income classification. Severe tracts meet the low-income, low-access threshold (1mi urban or 10mi rural).

Food access tier distribution for Norman County, MN USDA-defined food-access tiers: 1 census tracts adequate (within distance threshold), 1 limited, 0 severe (low-income low-access food desert). Total 2 tracts evaluated. 1 tracts adequate (50.0%) 1 tracts limited (50.0%) ≤1mi urban / ≤10mi rural edge of threshold low-income · low-access Adequate 50% Limited 50% Severe 0% Food-access tier distribution — Norman County, MN
Source: USDA Economic Research Service Food Access Research Atlas · 2022 vintage

Norman County — Low-Access vs. Nearby Counties

Share of population in low-income, low-access tracts compared to neighbouring counties.

Low-Access Population Share

Low-Access Population Share Horizontal bar chart of the top 5 items by value (%). Low-Access Population Share Top 5 1. Norman County 25.0% 2. Aitkin County 30.6% 3. Anoka County 14.1% 4. Becker County 31.1% 5. Beltrami County 53.7% Source: USDA Economic Research Service Food Access Research Atlas
SNAP participation in Norman County 9.5%

SNAP enrolled in approximately 9.5% of households — versus a U.S. county-level median in the 12-15% band.

6K
Population
25.0%
Low Food Access
9.5%
SNAP Participation
8.9%
Poverty Rate

Food Access Details

USDA Food Access Research Atlas indicators for Norman County
Indicator Value
Census Tracts2
Low Access Tracts1
Low Access Population1,614
Low Access Percentage25.0%
Low-Income, Low Access (Urban >1mi)363
Low-Income, Low Access (Rural >10mi)121

Demographics & Assistance

Census ACS demographic and SNAP data for Norman County
Indicator Value
Population6,457
Median Household Income$65,278
Poverty Rate8.9%
SNAP Households252
SNAP Participation Rate9.5%
Households Without Vehicle5.1%
Group Quarters Population2.3%

Transportation & Access Barriers

Households Without Vehicle 5.1%
Low-Income, Low Access (Urban >1mi) 363
Low-Income, Low Access (Rural >10mi) 121
Group Quarters Population 2.3%

Economic Context

Median Household Income $65,278
Poverty Rate 8.9%
SNAP Participation Rate 9.5%
SNAP Households 252

Nearby Counties in Minnesota

Compare Norman County vs Aitkin County →

Frequently Asked Questions

What percentage of Norman County has low food access?
25.0% of the population in Norman County, MN lives in areas with low food access, meaning they are far from a supermarket or large grocery store.
What is the SNAP participation rate in Norman County?
9.5% of households in Norman County participate in the Supplemental Nutrition Assistance Program (SNAP), covering 252 households.
What is the poverty rate in Norman County?
The poverty rate in Norman County, MN is 8.9%, with a median household income of $65,278.
How many census tracts in Norman County have low food access?
1 out of 2 census tracts in Norman County are classified as having low food access, affecting 1,614 people.
What percentage of Norman County households lack a vehicle?
5.1% of households in Norman County do not have access to a vehicle, which can compound food access challenges.
Is Norman County considered a food desert?
Norman County has 1 low-access census tracts. The USDA defines food deserts at the census tract level based on distance to supermarkets and income levels.

Data Sources & Methodology

Source: USDA Economic Research Service Food Access Research Atlas — food desert and low-access indicators. Source: U.S. Census Bureau American Community Survey (ACS) 5-Year Estimates — demographics, income, poverty, SNAP participation, and vehicle access. Low food access is defined as living more than 1 mile (urban) or 10 miles (rural) from a supermarket. Data year: 2022.

Disclaimer: This information is provided for informational purposes only and does not constitute professional advice. Data is sourced from the USDA Economic Research Service Food Access Research Atlas. Consult a qualified professional before making decisions based on this data.

All federal data sources used on this page