State food-access profile · 100 counties

Food access in North Carolina

How far North Carolina residents live from a supermarket, where the food deserts are, and the SNAP, poverty, and vehicle-access context, from the USDA Food Access Research Atlas (2019) and the Census ACS (2024).

22.9%
low-access pop.
353
food-desert tracts
12.7%
on SNAP
100
counties

The statewide picture

About 2.2M North Carolina residents - 22.9% - live in a low-access area, and 353 census tracts across the state are USDA-designated food deserts.

2.2M
low-access residents
715K
food-desert residents
5.3%
households, no vehicle
13.1%
below poverty line

Shares are population-weighted across the state's tracts, not an average of county percentages. Low access = >1 mile (urban) / >10 miles (rural) from a supermarket.

Where North Carolina stands nationally

Every state colored by its population-weighted low-access share, North Carolina is ringed. Click any state to compare.

USDA Economic Research Service, Food Access Research Atlas (2019), population-weighted · Census ACS 2024 context

The USDA Food Access Research Atlas evaluates every census tract in North Carolina against the same rule used nationwide: a tract is low-access when many residents live more than one mile from a supermarket in urban areas, or more than ten miles in rural areas. Across 100 counties and 10.7M residents, North Carolina's population-weighted low-access share is 22.9%.

A tract becomes a food desert only when its low-access residents are also low-income. That applies to 353 tracts in North Carolina, home to roughly 715K low-income, low-access residents. SNAP participation across the state averages 12.7% of households, and 5.3% of households have no vehicle, the transport gap that turns distance into a real barrier. The county table below is sorted with the highest low-access share first, so the top rows are where distance, income, and vehicle gaps most consistently overlap.

100
Counties
22.9%
Low-access (pop-weighted)
2.2M
Low-access residents
12.7%
Avg. SNAP

Highest low-access counties in North Carolina

Share of the population living in low-access areas, by county

% low-access
Source USDA Economic Research Service, Food Access Research Atlas As of 2019 edition

All counties in North Carolina

County Low-accessSNAP
Hyde County 60.5% 22.5%
Bertie County 45.9% 23.9%
Forsyth County 40.9% 13.9%
Union County 39.3% 7.6%
Onslow County 38.9% 12.1%
Dare County 35.6% 5.1%
Caldwell County 35.1% 14.3%
Chowan County 35.1% 22.2%
Craven County 34.4% 14.0%
Carteret County 33.2% 9.0%
Gaston County 33.2% 16.1%
Durham County 33.0% 9.1%
Cabarrus County 31.7% 10.3%
Davie County 31.5% 11.7%
Lenoir County 31.3% 27.3%
Buncombe County 29.4% 9.5%
Cumberland County 29.2% 18.6%
New Hanover County 28.7% 9.2%
Catawba County 28.2% 11.9%
Brunswick County 28.0% 8.5%
Moore County 26.8% 8.6%
Gates County 25.9% 14.0%
Henderson County 25.7% 9.2%
Wake County 25.4% 6.2%
Lincoln County 25.3% 11.4%
Davidson County 25.2% 13.1%
Alamance County 25.0% 13.6%
Burke County 24.9% 14.3%
Guilford County 24.2% 15.5%
Pender County 23.6% 11.8%
Randolph County 23.3% 15.2%
Granville County 23.1% 13.9%
Wayne County 23.1% 19.6%
Lee County 23.0% 15.2%
Richmond County 22.7% 28.6%
Rowan County 22.7% 16.0%
Hertford County 22.4% 27.8%
Ashe County 22.2% 14.0%
Iredell County 22.2% 8.1%
Pitt County 21.7% 15.2%
Mecklenburg County 21.3% 8.7%
Scotland County 20.8% 31.6%
Beaufort County 20.7% 16.7%
Alexander County 20.4% 13.5%
Hoke County 18.2% 20.1%
Harnett County 17.9% 15.2%
Pasquotank County 17.8% 17.6%
Nash County 17.7% 18.3%
Rockingham County 17.7% 17.7%
Edgecombe County 17.6% 23.6%
Montgomery County 17.0% 18.6%
Rutherford County 14.5% 19.5%
Bladen County 14.4% 26.2%
Cleveland County 13.8% 21.3%
Stokes County 13.6% 14.8%
Madison County 13.1% 12.2%
Johnston County 12.5% 11.4%
Yadkin County 12.2% 14.3%
Chatham County 11.2% 5.1%
Duplin County 11.0% 15.8%
Person County 10.9% 20.5%
Halifax County 10.8% 29.1%
Tyrrell County 10.5% 27.3%
Haywood County 9.5% 13.5%
Martin County 9.5% 20.1%
Surry County 9.3% 19.5%
Wilson County 9.3% 18.1%
Caswell County 8.7% 20.1%
Cherokee County 8.7% 11.9%
Orange County 8.7% 5.8%
Robeson County 8.5% 32.6%
Anson County 8.4% 33.8%
Transylvania County 8.3% 11.3%
Watauga County 8.3% 7.5%
Columbus County 8.2% 22.6%
Macon County 8.0% 8.9%
Sampson County 7.2% 20.2%
Wilkes County 6.9% 15.4%
Mitchell County 6.5% 17.0%
Vance County 6.1% 24.3%
Jackson County 6.0% 12.2%
Pamlico County 5.9% 10.8%
Polk County 5.7% 9.7%
Perquimans County 5.4% 13.7%
Stanly County 5.2% 15.4%
Alleghany County 4.3% 14.0%
Franklin County 4.2% 12.4%
Camden County 3.6% 10.6%
Clay County 3.2% 11.2%
Swain County 2.9% 14.7%
McDowell County 2.8% 18.3%
Graham County 2.7% 14.7%
Warren County 2.5% 23.1%
Currituck County 1.5% 5.8%
Washington County 1.4% 33.9%
Northampton County 1.2% 26.4%
Yancey County 1.2% 13.8%
Avery County 0.3% 13.9%
Jones County 0.2% 15.5%
Greene County 0.1% 21.9%

Source: USDA ERS Food Access Research Atlas (2019) + U.S. Census Bureau ACS (2024 5-year). Sorted by low-access share, highest first. USDA ERS Food Access Research Atlas (2019) + U.S. Census Bureau ACS (2024 5-year). Sorted by low-access share, highest first.

What this means for the state

  • 22.9% of North Carolina residents, about 2.2M people, live in a low-access area.
  • 353 census tracts are USDA food deserts, home to roughly 715K low-income, low-access residents.
  • 12.7% of households receive SNAP, and 5.3% have no vehicle.
  • Hyde County has the state's highest low-access share at 60.5%.

USDA low-access figures reflect the 2019 Atlas (2010 tract populations); SNAP, poverty, and vehicle context is the Census ACS 2024 5-year estimates.

Frequently Asked Questions

What share of North Carolina has low food access?
22.9% of North Carolina residents live in low-access areas (population-weighted across the state's tracts), per the USDA Food Access Research Atlas (2019).
How many food deserts are in North Carolina?
353 census tracts in North Carolina are USDA-designated food deserts, both low-access and low-income, home to roughly 715K low-income residents.
What is the SNAP participation rate in North Carolina?
Across North Carolina counties, an average of 12.7% of households receive SNAP (Census ACS 2024), though rates vary between urban and rural areas.
Which county in North Carolina has the worst food access?
Hyde County has the highest low-access share in North Carolina at 60.5%, with 22.5% SNAP participation.

According to the U.S. Department of Agriculture Economic Research Service Food Access Research Atlas (2019 edition), 9,228 of roughly 71,700 U.S. census tracts meet the low-income, low-access food-desert threshold. The state and county figures on this page are aggregated from that tract-level data and joined to the U.S. Census Bureau American Community Survey 2024 5-Year Estimates, released in December 2025. See our methodology for how the population-weighted shares are computed.

Data current as of (most recent source-data vintage).