State food-access profile · 95 counties

Food access in Tennessee

How far Tennessee residents live from a supermarket, where the food deserts are, and the SNAP, poverty, and vehicle-access context, from the USDA Food Access Research Atlas (2019) and the Census ACS (2024).

27.2%
low-access pop.
266
food-desert tracts
10.8%
on SNAP
95
counties

The statewide picture

About 1.7M Tennessee residents - 27.2% - live in a low-access area, and 266 census tracts across the state are USDA-designated food deserts.

1.7M
low-access residents
563K
food-desert residents
5.2%
households, no vehicle
13.8%
below poverty line

Shares are population-weighted across the state's tracts, not an average of county percentages. Low access = >1 mile (urban) / >10 miles (rural) from a supermarket.

Where Tennessee stands nationally

Every state colored by its population-weighted low-access share, Tennessee is ringed. Click any state to compare.

USDA Economic Research Service, Food Access Research Atlas (2019), population-weighted · Census ACS 2024 context

The USDA Food Access Research Atlas evaluates every census tract in Tennessee against the same rule used nationwide: a tract is low-access when many residents live more than one mile from a supermarket in urban areas, or more than ten miles in rural areas. Across 95 counties and 7.1M residents, Tennessee's population-weighted low-access share is 27.2%.

A tract becomes a food desert only when its low-access residents are also low-income. That applies to 266 tracts in Tennessee, home to roughly 563K low-income, low-access residents. SNAP participation across the state averages 10.8% of households, and 5.2% of households have no vehicle, the transport gap that turns distance into a real barrier. The county table below is sorted with the highest low-access share first, so the top rows are where distance, income, and vehicle gaps most consistently overlap.

95
Counties
27.2%
Low-access (pop-weighted)
1.7M
Low-access residents
10.8%
Avg. SNAP

Highest low-access counties in Tennessee

Share of the population living in low-access areas, by county

% low-access
Source USDA Economic Research Service, Food Access Research Atlas As of 2019 edition

All counties in Tennessee

County Low-accessSNAP
Carter County 47.0% 14.3%
Montgomery County 47.0% 8.1%
Hamilton County 43.9% 9.4%
Williamson County 43.9% 1.9%
Hamblen County 42.7% 14.0%
Sequatchie County 42.1% 16.5%
Putnam County 41.4% 9.3%
Knox County 41.2% 8.9%
Wilson County 35.3% 5.3%
Lewis County 34.6% 18.7%
Sumner County 33.8% 6.1%
Madison County 33.5% 16.3%
Bradley County 32.9% 11.7%
Shelby County 32.8% 15.5%
Sullivan County 30.7% 13.1%
Blount County 30.1% 5.9%
White County 29.1% 13.0%
Greene County 28.6% 11.7%
Dyer County 27.5% 15.8%
Cumberland County 26.9% 11.3%
Davidson County 26.6% 8.3%
Washington County 26.2% 8.6%
Maury County 25.6% 6.3%
Haywood County 25.4% 24.7%
Perry County 24.6% 13.3%
Wayne County 24.4% 17.0%
McNairy County 24.1% 15.2%
Henry County 23.1% 13.1%
Bedford County 23.0% 10.2%
Marshall County 22.6% 6.6%
Rutherford County 22.4% 7.0%
Humphreys County 22.3% 11.5%
Cocke County 21.9% 18.8%
Gibson County 21.5% 16.5%
Sevier County 21.5% 7.2%
Rhea County 21.2% 17.0%
Scott County 20.5% 22.5%
Roane County 20.3% 13.1%
Weakley County 19.4% 14.0%
Franklin County 19.1% 8.3%
Hardin County 19.0% 14.9%
Fayette County 16.9% 9.7%
Hawkins County 16.8% 12.9%
Jefferson County 16.8% 10.8%
Stewart County 15.8% 11.1%
DeKalb County 14.6% 13.2%
Crockett County 14.5% 13.5%
McMinn County 14.5% 13.5%
Loudon County 14.2% 6.4%
Macon County 14.0% 17.7%
Monroe County 14.0% 15.5%
Campbell County 13.8% 18.5%
Coffee County 13.7% 11.7%
Morgan County 12.8% 14.4%
Benton County 12.6% 15.8%
Hardeman County 12.5% 19.3%
Dickson County 12.2% 9.3%
Giles County 12.0% 11.4%
Chester County 11.4% 13.3%
Anderson County 10.9% 11.9%
Marion County 10.9% 14.6%
Lincoln County 10.2% 8.6%
Hickman County 9.8% 10.1%
Warren County 9.6% 15.0%
Carroll County 9.4% 12.5%
Robertson County 9.4% 7.4%
Claiborne County 8.4% 14.8%
Johnson County 8.2% 15.1%
Cheatham County 7.6% 5.9%
Grundy County 6.9% 16.8%
Obion County 6.8% 15.6%
Decatur County 6.2% 17.2%
Lauderdale County 5.9% 22.7%
Bledsoe County 4.7% 18.1%
Henderson County 4.1% 16.5%
Tipton County 4.1% 12.4%
Polk County 4.0% 14.0%
Unicoi County 3.7% 13.6%
Lawrence County 3.5% 14.1%
Smith County 3.3% 9.8%
Meigs County 3.2% 15.8%
Cannon County 2.3% 10.4%
Houston County 1.9% 15.4%
Union County 1.9% 14.8%
Van Buren County 1.9% 18.6%
Hancock County 1.1% 34.8%
Pickett County 0.8% 17.4%
Overton County 0.4% 11.8%
Fentress County 0.3% 22.5%
Clay County 0.2% 25.2%
Lake County 0.2% 31.8%
Jackson County 0.1% 15.8%
Moore County 0.1% 6.7%
Grainger County 0.0% 14.0%
Trousdale County 0.0% 10.9%

Source: USDA ERS Food Access Research Atlas (2019) + U.S. Census Bureau ACS (2024 5-year). Sorted by low-access share, highest first. USDA ERS Food Access Research Atlas (2019) + U.S. Census Bureau ACS (2024 5-year). Sorted by low-access share, highest first.

What this means for the state

  • 27.2% of Tennessee residents, about 1.7M people, live in a low-access area.
  • 266 census tracts are USDA food deserts, home to roughly 563K low-income, low-access residents.
  • 10.8% of households receive SNAP, and 5.2% have no vehicle.
  • Carter County has the state's highest low-access share at 47.0%.

USDA low-access figures reflect the 2019 Atlas (2010 tract populations); SNAP, poverty, and vehicle context is the Census ACS 2024 5-year estimates.

Frequently Asked Questions

What share of Tennessee has low food access?
27.2% of Tennessee residents live in low-access areas (population-weighted across the state's tracts), per the USDA Food Access Research Atlas (2019).
How many food deserts are in Tennessee?
266 census tracts in Tennessee are USDA-designated food deserts, both low-access and low-income, home to roughly 563K low-income residents.
What is the SNAP participation rate in Tennessee?
Across Tennessee counties, an average of 10.8% of households receive SNAP (Census ACS 2024), though rates vary between urban and rural areas.
Which county in Tennessee has the worst food access?
Carter County has the highest low-access share in Tennessee at 47.0%, with 14.3% SNAP participation.

According to the U.S. Department of Agriculture Economic Research Service Food Access Research Atlas (2019 edition), 9,228 of roughly 71,700 U.S. census tracts meet the low-income, low-access food-desert threshold. The state and county figures on this page are aggregated from that tract-level data and joined to the U.S. Census Bureau American Community Survey 2024 5-Year Estimates, released in December 2025. See our methodology for how the population-weighted shares are computed.

Data current as of (most recent source-data vintage).