Signature · 30.9% low-access (#3 of 50)

Food access in Georgia

Georgia sits in the upper third nationally on low-access (30.9%, +8.8 pts vs U.S.), with USDA FARA 2019 + ACS 2024 context for 159 counties.

30.9%
low-access pop.
441
food-desert tracts
12.2%
on SNAP
159
counties

USDA FARA state access plate

State GA · Georgia

LA-ELEVATED · ABOVE-NATIONAL · LILA-CLUSTER · SNAP-TYPICAL · VEH-OK · BOOK-MEGA

  • LA-ELEVATED 30.9% low-access
  • ABOVE-NATIONAL +8.8 pts vs US
  • LILA-CLUSTER 441 food-desert tracts
  • SNAP-TYPICAL 12.2% SNAP
  • VEH-OK 5.8% no vehicle
  • BOOK-MEGA 159 counties

Nearest low-access peer: Alaska (+ 0.0 pts)

Georgia's thick county book (159)

Georgia covers 159 counties among 51 states and DC (atlas inventory, not a food-access quality ranking). Orthogonal to the low-access / SNAP charts below.

Georgia vs all states by county count

Where this state's county inventory sits among every tracked jurisdiction

159 2nd of 51 higher than 49 of 51 states

Jurisdictions, banded by county inventory

Each bar is a band; taller bars hold more states. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.

Source USDA Food Access Research Atlas / Census county inventory · 2026-06-23

Upper-band statewide picture

According to USDA FARA, Georgia is in the upper third on low-access (30.9%, #3 of 50; ~3.0M residents) - +8.8 pts vs the U.S. mean.

#3
among states by low-access
3.0M
low-access residents
971K
food-desert residents
5.8%
households, no vehicle

Population-weighted tract shares (not a county average). Upper-band states often pair elevated low-access with clustered LILA tracts.

Georgia on the national low-access cartogram

Georgia ringed at #3 of 50 by population-weighted low-access. Click any state to compare.

USDA Economic Research Service, Food Access Research Atlas (2019), population-weighted · Census ACS 2024 context

Signature read: 30.9% low-access (#3 of 50) (+8.8 pts vs U.S. low-access).

Georgia sits in the upper third of states by population-weighted low-access share (30.9% , #3 of 50). The Atlas marks 441 food-desert tracts here (971K low-income low-access residents). Chattahoochee County alone holds about 0.4% of the state's low-access residents. County book is thick (159 units) so statewide averages mask more local spread.

States near Georgia's elevated low-access or SNAP band

Two USDA/ACS-derived peer sets for Georgia. Neighbourhood chart below is local poles; these panels are full-corpus nearest neighbours excluding this state.

Similar low-access share

Nearest population-weighted low-access rates (30.9% here).

Similar SNAP participation

Nearest household SNAP rates (12.2% here), deduped against the low-access panel.

Source: USDA Food Access Research Atlas (2019) + Census ACS 2024 SNAP. Floor county_count ≥ 5.

Georgia vs nearby high low-access peers

Poles + nearest state peers, not a full national reprint

% low-access
Source USDA Economic Research Service, Food Access Research Atlas As of 2019 edition

Highest low-access counties in Georgia

Chattahoochee County ~0.4% of statewide low-access residents

% low-access
Source USDA Economic Research Service, Food Access Research Atlas As of 2019 edition

All counties in Georgia

County Low-accessSNAP
Chattahoochee County 97.7% 22.5%
Taliaferro County 91.4% 25.9%
Glascock County 69.7% 19.2%
Baker County 61.3% 15.2%
Forsyth County 55.9% 2.2%
Hancock County 55.8% 29.8%
Carroll County 53.0% 14.5%
Camden County 51.3% 10.5%
Dooly County 50.6% 17.6%
Henry County 49.4% 10.5%
Paulding County 48.6% 8.0%
Appling County 47.8% 19.6%
Echols County 47.7% 20.3%
Richmond County 47.6% 21.1%
Treutlen County 46.8% 22.3%
Coweta County 44.9% 6.9%
Douglas County 43.0% 12.8%
Dougherty County 42.9% 29.0%
Cherokee County 41.2% 3.5%
Bryan County 41.1% 7.9%
Crawford County 40.5% 14.4%
Clarke County 40.0% 9.4%
Bleckley County 39.6% 22.4%
Rockdale County 39.6% 12.2%
Clayton County 39.2% 19.3%
Cobb County 38.9% 6.2%
Gwinnett County 38.9% 7.8%
Barrow County 38.4% 8.7%
Jeff Davis County 38.1% 17.1%
Chattooga County 37.5% 18.8%
Telfair County 37.4% 27.9%
Catoosa County 36.7% 11.8%
Fayette County 36.7% 4.8%
Columbia County 35.9% 6.7%
Houston County 35.0% 10.3%
Floyd County 34.6% 14.9%
Morgan County 34.6% 11.3%
Glynn County 34.4% 12.4%
Randolph County 33.8% 39.4%
Newton County 33.6% 13.6%
Jones County 33.3% 14.8%
Walton County 33.2% 11.5%
Lee County 32.9% 9.5%
Jackson County 32.8% 7.5%
Bibb County 32.2% 22.3%
Liberty County 31.9% 16.0%
Chatham County 31.7% 11.8%
Bartow County 30.3% 8.7%
Ware County 30.3% 21.9%
Muscogee County 30.2% 16.8%
Ben Hill County 30.1% 21.3%
Whitfield County 29.9% 11.2%
Washington County 29.8% 29.4%
Colquitt County 29.5% 19.7%
Fulton County 29.5% 11.6%
Talbot County 28.5% 23.1%
Thomas County 28.2% 20.4%
Peach County 28.1% 18.8%
Walker County 27.9% 12.0%
Spalding County 26.4% 18.5%
Emanuel County 25.5% 27.0%
Hall County 25.0% 9.6%
Baldwin County 24.6% 16.2%
DeKalb County 24.6% 12.8%
Polk County 24.2% 17.3%
Atkinson County 23.5% 26.2%
Lamar County 22.4% 13.5%
Johnson County 22.3% 25.0%
Oconee County 22.3% 2.8%
Effingham County 22.2% 7.8%
Wilkinson County 21.8% 15.3%
Bulloch County 21.3% 16.5%
Screven County 21.0% 13.7%
Mitchell County 20.8% 27.4%
Elbert County 20.7% 15.4%
Gordon County 20.4% 10.2%
Turner County 20.4% 32.5%
Berrien County 20.0% 23.5%
Greene County 19.6% 7.2%
Laurens County 19.4% 20.5%
Stewart County 18.6% 33.7%
Habersham County 18.1% 13.4%
Decatur County 17.9% 22.8%
Wayne County 17.9% 20.2%
Pickens County 17.7% 9.7%
Murray County 17.6% 12.3%
Gilmer County 17.3% 9.6%
Lowndes County 16.9% 16.2%
Upson County 16.9% 22.7%
Haralson County 16.7% 14.1%
Butts County 16.6% 14.8%
McIntosh County 15.9% 21.8%
Putnam County 15.5% 11.0%
Tift County 15.3% 17.7%
Burke County 15.0% 18.9%
Wilkes County 14.3% 17.6%
Seminole County 14.0% 21.3%
Calhoun County 13.8% 34.3%
Tattnall County 13.4% 22.2%
Montgomery County 12.2% 17.9%
Toombs County 11.6% 22.5%
Stephens County 10.4% 14.5%
Brooks County 10.2% 20.7%
Wilcox County 9.9% 20.2%
Sumter County 9.8% 21.9%
Troup County 9.5% 19.3%
Pierce County 8.9% 11.6%
Terrell County 8.0% 24.4%
Clinch County 7.7% 25.4%
Charlton County 7.3% 25.2%
Coffee County 7.2% 20.0%
Crisp County 6.1% 26.9%
Irwin County 6.1% 14.8%
Early County 5.7% 26.2%
Lincoln County 5.6% 11.6%
Oglethorpe County 5.2% 12.1%
Wheeler County 4.7% 23.5%
Brantley County 4.3% 18.9%
Taylor County 4.2% 34.1%
Grady County 4.1% 20.3%
Heard County 3.7% 25.3%
Pulaski County 3.7% 14.9%
Union County 3.7% 7.4%
Monroe County 3.4% 5.9%
Bacon County 3.3% 20.9%
Meriwether County 3.3% 23.0%
Worth County 3.2% 21.4%
Quitman County 3.1% 22.7%
Jasper County 2.8% 11.7%
Madison County 2.3% 12.2%
Fannin County 2.2% 13.4%
Warren County 2.1% 22.3%
Webster County 2.0% 28.7%
Clay County 1.9% 26.2%
Banks County 1.8% 9.0%
Cook County 1.6% 15.3%
Harris County 1.3% 10.1%
Dawson County 0.9% 7.1%
Jenkins County 0.9% 21.3%
McDuffie County 0.8% 17.0%
Jefferson County 0.7% 22.3%
Lanier County 0.7% 19.2%
Long County 0.7% 18.2%
Lumpkin County 0.7% 9.2%
Candler County 0.6% 22.5%
Rabun County 0.6% 7.2%
Schley County 0.5% 15.4%
Macon County 0.4% 27.1%
Miller County 0.4% 17.6%
Dodge County 0.3% 22.2%
Twiggs County 0.1% 21.8%
Dade County 0.0% 10.5%
Evans County 0.0% 19.6%
Franklin County 0.0% 14.7%
Hart County 0.0% 10.4%
Marion County 0.0% 21.5%
Pike County 0.0% 5.2%
Towns County 0.0% 7.5%
White County 0.0% 9.7%

Source: USDA ERS Food Access Research Atlas (2019) + U.S. Census Bureau ACS (2024 5-year). Sorted by low-access share, highest first.

Figures from USDA Food Access Research Atlas (2019) and Census ACS 2024 5-year. Compiled . Methodology · All states.

PlainFoodAccess renders this state summary directly from the USDA Food Access Research Atlas (2019) and U.S. Census Bureau American Community Survey (2024 5-year estimates), no number is typed in by an editor. Statewide figures for Georgia are population-weighted aggregates of county Atlas and ACS records. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of 2026-06-23. Primary sources: USDA Food Access Research Atlas and Census ACS 5-year estimates.