State food-access profile · 56 counties

Food access in Montana

How far Montana residents live from a supermarket, where the food deserts are, and the SNAP, poverty, and vehicle-access context, from the USDA Food Access Research Atlas (2019) and the Census ACS (2024).

22.3%
low-access pop.
36
food-desert tracts
7.9%
on SNAP
56
counties

The statewide picture

About 220K Montana residents - 22.3% - live in a low-access area, and 36 census tracts across the state are USDA-designated food deserts.

220K
low-access residents
72K
food-desert residents
4.7%
households, no vehicle
11.5%
below poverty line

Shares are population-weighted across the state's tracts, not an average of county percentages. Low access = >1 mile (urban) / >10 miles (rural) from a supermarket.

Where Montana stands nationally

Every state colored by its population-weighted low-access share, Montana is ringed. Click any state to compare.

USDA Economic Research Service, Food Access Research Atlas (2019), population-weighted · Census ACS 2024 context

The USDA Food Access Research Atlas evaluates every census tract in Montana against the same rule used nationwide: a tract is low-access when many residents live more than one mile from a supermarket in urban areas, or more than ten miles in rural areas. Across 56 counties and 1.1M residents, Montana's population-weighted low-access share is 22.3%.

A tract becomes a food desert only when its low-access residents are also low-income. That applies to 36 tracts in Montana, home to roughly 72K low-income, low-access residents. SNAP participation across the state averages 7.9% of households, and 4.7% of households have no vehicle, the transport gap that turns distance into a real barrier. The county table below is sorted with the highest low-access share first, so the top rows are where distance, income, and vehicle gaps most consistently overlap.

56
Counties
22.3%
Low-access (pop-weighted)
220K
Low-access residents
7.9%
Avg. SNAP

Highest low-access counties in Montana

Share of the population living in low-access areas, by county

% low-access
Source USDA Economic Research Service, Food Access Research Atlas As of 2019 edition

All counties in Montana

County Low-accessSNAP
Carter County 100.0% 5.3%
Golden Valley County 100.0% 0.8%
Meagher County 100.0% 8.6%
Petroleum County 100.0% 0.5%
Prairie County 100.0% 14.5%
Treasure County 100.0% 6.9%
Wibaux County 100.0% 4.6%
Granite County 98.3% 5.7%
Judith Basin County 61.3% 5.3%
Teton County 60.2% 4.8%
Liberty County 56.2% 6.5%
Garfield County 55.3% 3.0%
Richland County 53.8% 4.4%
Hill County 53.5% 13.1%
Dawson County 52.5% 3.5%
Powder River County 52.4% 5.4%
Chouteau County 49.6% 9.4%
Toole County 43.6% 7.8%
Big Horn County 42.5% 17.5%
Valley County 41.9% 8.4%
Park County 41.6% 6.0%
McCone County 40.1% 0.3%
Fergus County 39.4% 7.3%
Phillips County 36.1% 7.0%
Sheridan County 35.2% 4.2%
Wheatland County 34.5% 6.1%
Blaine County 34.0% 14.7%
Musselshell County 31.9% 10.2%
Sanders County 31.1% 11.2%
Jefferson County 30.3% 5.1%
Madison County 30.2% 3.5%
Glacier County 28.1% 23.8%
Mineral County 27.2% 13.7%
Daniels County 26.8% 2.9%
Cascade County 26.3% 10.4%
Roosevelt County 26.1% 12.7%
Pondera County 25.5% 9.0%
Rosebud County 24.1% 13.5%
Sweet Grass County 22.6% 4.6%
Fallon County 22.4% 2.3%
Yellowstone County 21.3% 7.9%
Beaverhead County 20.1% 7.2%
Missoula County 19.6% 7.5%
Custer County 19.5% 8.2%
Powell County 19.2% 6.7%
Lewis and Clark County 17.1% 7.8%
Gallatin County 16.6% 2.8%
Broadwater County 15.4% 3.5%
Stillwater County 15.3% 5.6%
Carbon County 14.9% 6.1%
Flathead County 12.9% 6.5%
Lincoln County 7.5% 12.2%
Deer Lodge County 7.2% 13.1%
Silver Bow County 6.9% 13.2%
Lake County 5.7% 10.7%
Ravalli County 2.7% 6.5%

Source: USDA ERS Food Access Research Atlas (2019) + U.S. Census Bureau ACS (2024 5-year). Sorted by low-access share, highest first. USDA ERS Food Access Research Atlas (2019) + U.S. Census Bureau ACS (2024 5-year). Sorted by low-access share, highest first.

What this means for the state

  • 22.3% of Montana residents, about 220K people, live in a low-access area.
  • 36 census tracts are USDA food deserts, home to roughly 72K low-income, low-access residents.
  • 7.9% of households receive SNAP, and 4.7% have no vehicle.
  • Carter County has the state's highest low-access share at 100.0%.

USDA low-access figures reflect the 2019 Atlas (2010 tract populations); SNAP, poverty, and vehicle context is the Census ACS 2024 5-year estimates.

Frequently Asked Questions

What share of Montana has low food access?
22.3% of Montana residents live in low-access areas (population-weighted across the state's tracts), per the USDA Food Access Research Atlas (2019).
How many food deserts are in Montana?
36 census tracts in Montana are USDA-designated food deserts, both low-access and low-income, home to roughly 72K low-income residents.
What is the SNAP participation rate in Montana?
Across Montana counties, an average of 7.9% of households receive SNAP (Census ACS 2024), though rates vary between urban and rural areas.
Which county in Montana has the worst food access?
Carter County has the highest low-access share in Montana at 100.0%, with 5.3% SNAP participation.

According to the U.S. Department of Agriculture Economic Research Service Food Access Research Atlas (2019 edition), 9,228 of roughly 71,700 U.S. census tracts meet the low-income, low-access food-desert threshold. The state and county figures on this page are aggregated from that tract-level data and joined to the U.S. Census Bureau American Community Survey 2024 5-Year Estimates, released in December 2025. See our methodology for how the population-weighted shares are computed.

Data current as of (most recent source-data vintage).