Signature · 21.4% low-access (#39 of 50)

Food access in Wisconsin

Wisconsin lands in the lower third on population-weighted low-access (21.4%), so distance is less binding statewide than in the upper band - county pages still show local pockets.

21.4%
low-access pop.
133
food-desert tracts
11.1%
on SNAP
72
counties

USDA FARA state access plate

State WI · Wisconsin

LA-ELEVATED · PHOTO-FINISH · LILA-CLUSTER · SNAP-TYPICAL · VEH-OK · BOOK-MID

  • LA-ELEVATED 21.4% low-access
  • PHOTO-FINISH -0.7 pts vs US
  • LILA-CLUSTER 133 food-desert tracts
  • SNAP-TYPICAL 11.1% SNAP
  • VEH-OK 6.4% no vehicle
  • BOOK-MID 72 counties

Nearest low-access peer: Pennsylvania (+ 0.0 pts)

Where Wisconsin sits by county inventory

Wisconsin covers 72 counties among 51 states and DC (atlas inventory, not a food-access quality ranking). Orthogonal to the low-access / SNAP charts below.

Wisconsin vs all states by county count

Where this state's county inventory sits among every tracked jurisdiction

72 19th of 51 higher than 32 of 51 states

Jurisdictions, banded by county inventory

Each bar is a band; taller bars hold more states. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.

Source USDA Food Access Research Atlas / Census county inventory · 2026-06-23

Lower-band statewide picture

Wisconsin stays in the lower third nationally (21.4%, #39 of 50) with ~1.2M low-access residents and 133 LILA tracts.

#39
among states by low-access
1.2M
low-access residents
284K
food-desert residents
6.4%
households, no vehicle

Population-weighted tract shares. Lower-band statewide means still leave county outliers on the table below.

Wisconsin on the national low-access cartogram

Wisconsin ringed at #39 of 50 by population-weighted low-access. Click any state to compare.

USDA Economic Research Service, Food Access Research Atlas (2019), population-weighted · Census ACS 2024 context

Signature read: 21.4% low-access (#39 of 50) (-0.7 pts vs U.S. low-access).

Wisconsin lands in the lower third of states on population-weighted low-access (21.4% , #39 of 50). Distance is less binding statewide than in the upper band, yet Richland County still reaches 52.9% locally while SNAP sits at 11.1% .

States near Wisconsin's lower low-access or SNAP band

Two USDA/ACS-derived peer sets for Wisconsin. Neighbourhood chart below is local poles; these panels are full-corpus nearest neighbours excluding this state.

Similar low-access share

Nearest population-weighted low-access rates (21.4% here).

Similar SNAP participation

Nearest household SNAP rates (11.1% here), deduped against the low-access panel.

Source: USDA Food Access Research Atlas (2019) + Census ACS 2024 SNAP. Floor county_count ≥ 5.

Wisconsin vs nearby low low-access peers

Poles + nearest state peers, not a full national reprint

% low-access
Source USDA Economic Research Service, Food Access Research Atlas As of 2019 edition

Highest low-access counties in Wisconsin

Richland County ~0.8% of statewide low-access residents

% low-access
Source USDA Economic Research Service, Food Access Research Atlas As of 2019 edition

All counties in Wisconsin

County Low-accessSNAP
Richland County 52.9% 14.3%
Waukesha County 41.2% 4.4%
Forest County 38.1% 15.0%
Rusk County 37.4% 16.2%
Winnebago County 37.0% 9.6%
Rock County 35.3% 12.9%
Ozaukee County 33.8% 5.0%
Taylor County 33.4% 9.3%
Jackson County 33.3% 15.3%
Walworth County 33.2% 7.7%
Washington County 33.0% 5.1%
Sawyer County 32.7% 13.7%
Eau Claire County 32.0% 11.1%
Langlade County 31.1% 13.4%
Bayfield County 30.2% 11.6%
Douglas County 30.1% 12.5%
Kenosha County 28.6% 12.2%
Ashland County 28.5% 14.3%
Juneau County 25.4% 14.9%
Calumet County 25.3% 6.1%
Outagamie County 25.3% 8.2%
Brown County 25.0% 10.5%
Dane County 24.9% 8.1%
Wood County 24.7% 13.2%
Crawford County 23.9% 10.9%
Buffalo County 23.3% 10.5%
Marathon County 23.2% 9.9%
Chippewa County 22.0% 11.8%
Menominee County 21.8% 26.0%
Manitowoc County 21.5% 10.3%
Fond du Lac County 20.8% 9.5%
La Crosse County 20.8% 9.3%
Columbia County 20.7% 8.9%
Racine County 19.6% 12.3%
Dunn County 19.2% 12.7%
Marinette County 18.9% 12.1%
Clark County 18.4% 10.5%
Monroe County 18.3% 14.0%
Barron County 17.8% 11.5%
Waushara County 17.7% 12.4%
Pierce County 16.8% 5.9%
Vernon County 15.9% 9.1%
Washburn County 15.8% 11.5%
Lafayette County 15.3% 8.7%
Door County 14.7% 7.8%
Price County 14.2% 13.2%
Lincoln County 13.1% 13.1%
Waupaca County 13.1% 10.0%
Shawano County 12.7% 11.0%
Green County 12.2% 8.2%
Dodge County 12.0% 10.7%
Grant County 12.0% 10.6%
Portage County 12.0% 8.0%
Florence County 11.9% 13.3%
St. Croix County 11.7% 6.2%
Sheboygan County 10.9% 8.8%
Trempealeau County 10.8% 9.1%
Iron County 10.1% 12.1%
Oneida County 10.1% 7.9%
Vilas County 10.1% 9.9%
Adams County 9.9% 14.6%
Burnett County 9.8% 12.5%
Sauk County 9.7% 10.1%
Jefferson County 9.6% 9.2%
Iowa County 8.6% 9.5%
Milwaukee County 8.6% 20.5%
Green Lake County 8.3% 11.7%
Oconto County 6.6% 9.0%
Polk County 5.8% 9.7%
Marquette County 1.7% 11.9%
Kewaunee County 0.4% 5.2%
Pepin County 0.0% 9.9%

Source: USDA ERS Food Access Research Atlas (2019) + U.S. Census Bureau ACS (2024 5-year). Sorted by low-access share, highest first.

Figures from USDA Food Access Research Atlas (2019) and Census ACS 2024 5-year. Compiled . Methodology · All states.

PlainFoodAccess renders this state summary directly from the USDA Food Access Research Atlas (2019) and U.S. Census Bureau American Community Survey (2024 5-year estimates), no number is typed in by an editor. Statewide figures for Wisconsin are population-weighted aggregates of county Atlas and ACS records. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of 2026-06-23. Primary sources: USDA Food Access Research Atlas and Census ACS 5-year estimates.