State food-access profile · 29 counties

Food access in Utah

How far Utah residents live from a supermarket, where the food deserts are, and the SNAP, poverty, and vehicle-access context, from the USDA Food Access Research Atlas (2019) and the Census ACS (2024).

23.9%
low-access pop.
49
food-desert tracts
5.2%
on SNAP
29
counties

The statewide picture

About 659K Utah residents - 23.9% - live in a low-access area, and 49 census tracts across the state are USDA-designated food deserts.

659K
low-access residents
160K
food-desert residents
4.0%
households, no vehicle
8.5%
below poverty line

Shares are population-weighted across the state's tracts, not an average of county percentages. Low access = >1 mile (urban) / >10 miles (rural) from a supermarket.

Where Utah stands nationally

Every state colored by its population-weighted low-access share, Utah is ringed. Click any state to compare.

USDA Economic Research Service, Food Access Research Atlas (2019), population-weighted · Census ACS 2024 context

The USDA Food Access Research Atlas evaluates every census tract in Utah against the same rule used nationwide: a tract is low-access when many residents live more than one mile from a supermarket in urban areas, or more than ten miles in rural areas. Across 29 counties and 3.4M residents, Utah's population-weighted low-access share is 23.9%.

A tract becomes a food desert only when its low-access residents are also low-income. That applies to 49 tracts in Utah, home to roughly 160K low-income, low-access residents. SNAP participation across the state averages 5.2% of households, and 4.0% of households have no vehicle, the transport gap that turns distance into a real barrier. The county table below is sorted with the highest low-access share first, so the top rows are where distance, income, and vehicle gaps most consistently overlap.

29
Counties
23.9%
Low-access (pop-weighted)
659K
Low-access residents
5.2%
Avg. SNAP

Highest low-access counties in Utah

Share of the population living in low-access areas, by county

% low-access
Source USDA Economic Research Service, Food Access Research Atlas As of 2019 edition

All counties in Utah

County Low-accessSNAP
Daggett County 100.0% 5.2%
Piute County 100.0% 9.5%
Rich County 100.0% 3.3%
Garfield County 60.0% 5.6%
San Juan County 49.9% 15.1%
Kane County 49.7% 2.4%
Juab County 46.5% 6.0%
Wasatch County 43.0% 1.0%
Iron County 39.7% 8.9%
Wayne County 38.7% 7.0%
Washington County 35.6% 4.5%
Emery County 34.1% 10.2%
Utah County 34.0% 4.0%
Cache County 33.3% 4.8%
Davis County 31.6% 4.6%
Summit County 31.6% 1.4%
Weber County 26.6% 6.1%
Carbon County 26.0% 14.0%
Tooele County 25.8% 6.8%
Uintah County 24.6% 13.2%
Duchesne County 24.0% 10.5%
Millard County 21.7% 4.8%
Sanpete County 20.7% 7.3%
Box Elder County 16.8% 5.6%
Beaver County 14.4% 4.5%
Salt Lake County 11.5% 5.2%
Grand County 8.0% 3.2%
Sevier County 3.1% 10.0%
Morgan County 0.4% 0.3%

Source: USDA ERS Food Access Research Atlas (2019) + U.S. Census Bureau ACS (2024 5-year). Sorted by low-access share, highest first. USDA ERS Food Access Research Atlas (2019) + U.S. Census Bureau ACS (2024 5-year). Sorted by low-access share, highest first.

What this means for the state

  • 23.9% of Utah residents, about 659K people, live in a low-access area.
  • 49 census tracts are USDA food deserts, home to roughly 160K low-income, low-access residents.
  • 5.2% of households receive SNAP, and 4.0% have no vehicle.
  • Daggett County has the state's highest low-access share at 100.0%.

USDA low-access figures reflect the 2019 Atlas (2010 tract populations); SNAP, poverty, and vehicle context is the Census ACS 2024 5-year estimates.

Frequently Asked Questions

What share of Utah has low food access?
23.9% of Utah residents live in low-access areas (population-weighted across the state's tracts), per the USDA Food Access Research Atlas (2019).
How many food deserts are in Utah?
49 census tracts in Utah are USDA-designated food deserts, both low-access and low-income, home to roughly 160K low-income residents.
What is the SNAP participation rate in Utah?
Across Utah counties, an average of 5.2% of households receive SNAP (Census ACS 2024), though rates vary between urban and rural areas.
Which county in Utah has the worst food access?
Daggett County has the highest low-access share in Utah at 100.0%, with 5.2% SNAP participation.

According to the U.S. Department of Agriculture Economic Research Service Food Access Research Atlas (2019 edition), 9,228 of roughly 71,700 U.S. census tracts meet the low-income, low-access food-desert threshold. The state and county figures on this page are aggregated from that tract-level data and joined to the U.S. Census Bureau American Community Survey 2024 5-Year Estimates, released in December 2025. See our methodology for how the population-weighted shares are computed.

Data current as of (most recent source-data vintage).