Signature · 17.3% SNAP (98th pct among states)

Food access in West Virginia

West Virginia stands out on SNAP (17.3%, +5.2 pts vs U.S.) alongside 21.3% population-weighted low-access across 55 counties.

21.3%
low-access pop.
66
food-desert tracts
17.3%
on SNAP
55
counties

USDA FARA state access plate

State WV · West Virginia

LA-ELEVATED · PHOTO-FINISH · LILA-CLUSTER · SNAP-HEAVY · VEH-TYPICAL · BOOK-MID

  • LA-ELEVATED 21.3% low-access
  • PHOTO-FINISH -0.8 pts vs US
  • LILA-CLUSTER 66 food-desert tracts
  • SNAP-HEAVY 17.3% SNAP
  • VEH-TYPICAL 8.0% no vehicle
  • BOOK-MID 55 counties

Nearest low-access peer: Pennsylvania (+ 0.1 pts)

Where West Virginia sits by county inventory

West Virginia covers 55 counties among 51 states and DC (atlas inventory, not a food-access quality ranking). Orthogonal to the low-access / SNAP charts below.

West Virginia vs all states by county count

Where this state's county inventory sits among every tracked jurisdiction

55 29th of 51 higher than 22 of 51 states

Jurisdictions, banded by county inventory

Each bar is a band; taller bars hold more states. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.

Source USDA Food Access Research Atlas / Census county inventory · 2026-06-23

Lower-band statewide picture

West Virginia stays in the lower third nationally (21.3%, #40 of 50) with ~394K low-access residents and 66 LILA tracts.

#40
among states by low-access
394K
low-access residents
139K
food-desert residents
8.0%
households, no vehicle

Population-weighted tract shares. Lower-band statewide means still leave county outliers on the table below.

West Virginia among lower low-access states

West Virginia ringed at #40 of 50 by population-weighted low-access. Click any state to compare.

USDA Economic Research Service, Food Access Research Atlas (2019), population-weighted · Census ACS 2024 context

Signature read: 17.3% SNAP (98th pct among states) (+5.2 pts vs U.S. SNAP) .

West Virginia lands in the lower third of states on population-weighted low-access (21.3% , #40 of 50). Distance is less binding statewide than in the upper band, yet Gilmer County still reaches 81.6% locally while SNAP sits at 17.3% .

States near West Virginia's lower low-access or SNAP band

SNAP-led peer set first for West Virginia (17.3%), with low-access neighbours deduped against it.

Similar low-access share

Nearest population-weighted low-access rates (21.3% here).

Similar SNAP participation

Nearest household SNAP rates (17.3% here), deduped against the low-access panel.

Source: USDA Food Access Research Atlas (2019) + Census ACS 2024 SNAP. Floor county_count ≥ 5.

West Virginia vs nearby low low-access peers

Poles + nearest state peers, not a full national reprint

% low-access
Source USDA Economic Research Service, Food Access Research Atlas As of 2019 edition

Highest low-access counties in West Virginia

Gilmer County ~1.8% of statewide low-access residents

% low-access
Source USDA Economic Research Service, Food Access Research Atlas As of 2019 edition

All counties in West Virginia

CountyLow-accessSNAP
Gilmer County81.6%21.6%
Hancock County50.2%15.1%
Pendleton County48.3%13.5%
Pocahontas County47.7%21.7%
Wetzel County39.8%19.9%
Monroe County39.7%12.0%
Berkeley County38.8%11.6%
Raleigh County38.6%19.3%
Mercer County30.1%21.6%
Wood County29.8%17.6%
Jefferson County28.5%10.9%
Wayne County28.4%18.3%
Hampshire County28.1%14.7%
Kanawha County27.7%15.8%
Preston County24.9%17.2%
Calhoun County24.2%25.5%
Roane County23.5%21.8%
Summers County22.2%23.0%
Greenbrier County21.2%18.2%
Monongalia County21.1%9.3%
Ohio County21.1%18.5%
Clay County18.4%32.6%
Braxton County18.3%22.0%
Putnam County18.1%12.9%
Mason County18.0%18.4%
Jackson County17.7%19.2%
Marion County17.2%15.5%
Brooke County16.9%14.1%
Hardy County15.8%19.2%
Grant County15.3%16.6%
Mineral County15.1%17.0%
Harrison County12.5%16.0%
Fayette County12.1%19.6%
Marshall County11.5%21.2%
Barbour County11.4%19.5%
Ritchie County10.7%15.9%
Morgan County10.1%14.0%
Mingo County9.9%36.5%
Lewis County9.4%21.3%
Randolph County8.7%16.6%
Nicholas County8.4%19.3%
Cabell County8.3%16.7%
Upshur County8.0%19.0%
Logan County6.8%27.9%
Boone County6.6%22.0%
Webster County5.0%32.6%
Doddridge County4.2%10.3%
McDowell County3.3%36.5%
Lincoln County3.0%24.0%
Tucker County2.9%12.8%
Wirt County1.5%18.3%
Tyler County1.3%19.5%
Pleasants County0.0%16.3%
Taylor County0.0%20.2%
Wyoming County0.0%24.1%

Source: USDA ERS Food Access Research Atlas (2019) + U.S. Census Bureau ACS (2024 5-year). Sorted by low-access share, highest first.

Figures from USDA Food Access Research Atlas (2019) and Census ACS 2024 5-year. Compiled . Methodology · All states.

PlainFoodAccess renders this state summary directly from the USDA Food Access Research Atlas (2019) and U.S. Census Bureau American Community Survey (2024 5-year estimates), no number is typed in by an editor. Statewide figures for West Virginia are population-weighted aggregates of county Atlas and ACS records. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of 2026-06-23. Primary sources: USDA Food Access Research Atlas and Census ACS 5-year estimates.