Signature · 102 counties in the atlas book

Food access in Illinois

Illinois lands in the lower third on population-weighted low-access (20.2%), so distance is less binding statewide than in the upper band - county pages still show local pockets.

20.2%
low-access pop.
319
food-desert tracts
13.7%
on SNAP
102
counties

USDA FARA state access plate

State IL · Illinois

LA-ELEVATED · BELOW-NATIONAL · LILA-CLUSTER · SNAP-HEAVY · VEH-GAP · BOOK-MEGA

  • LA-ELEVATED 20.2% low-access
  • BELOW-NATIONAL -1.9 pts vs US
  • LILA-CLUSTER 319 food-desert tracts
  • SNAP-HEAVY 13.7% SNAP
  • VEH-GAP 10.8% no vehicle
  • BOOK-MEGA 102 counties

Nearest low-access peer: Iowa ( -0.2 pts)

Illinois's thick county book (102)

Illinois covers 102 counties among 51 states and DC (atlas inventory, not a food-access quality ranking). Orthogonal to the low-access / SNAP charts below.

Illinois vs all states by county count

Where this state's county inventory sits among every tracked jurisdiction

102 7th of 51 higher than 44 of 51 states

Jurisdictions, banded by county inventory

Each bar is a band; taller bars hold more states. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.

Source USDA Food Access Research Atlas / Census county inventory · 2026-06-23

Lower-band statewide picture

Illinois stays in the lower third nationally (20.2%, #42 of 50) with ~2.6M low-access residents and 319 LILA tracts.

#42
among states by low-access
2.6M
low-access residents
620K
food-desert residents
10.8%
households, no vehicle

Population-weighted tract shares. Lower-band statewide means still leave county outliers on the table below.

Illinois among lower low-access states

Illinois ringed at #42 of 50 by population-weighted low-access. Click any state to compare.

USDA Economic Research Service, Food Access Research Atlas (2019), population-weighted · Census ACS 2024 context

Signature read: 102 counties in the atlas book .

Illinois lands in the lower third of states on population-weighted low-access (20.2% , #42 of 50). Distance is less binding statewide than in the upper band, yet Scott County still reaches 66.5% locally while SNAP sits at 13.7% .

States near Illinois's lower low-access or SNAP band

Two USDA/ACS-derived peer sets for Illinois. Neighbourhood chart below is local poles; these panels are full-corpus nearest neighbours excluding this state.

Similar low-access share

Nearest population-weighted low-access rates (20.2% here).

Similar SNAP participation

Nearest household SNAP rates (13.7% here), deduped against the low-access panel.

Source: USDA Food Access Research Atlas (2019) + Census ACS 2024 SNAP. Floor county_count ≥ 5.

Illinois vs nearby low low-access peers

Poles + nearest state peers, not a full national reprint

% low-access
Source USDA Economic Research Service, Food Access Research Atlas As of 2019 edition

Highest low-access counties in Illinois

Scott County ~0.1% of statewide low-access residents

% low-access
Source USDA Economic Research Service, Food Access Research Atlas As of 2019 edition

All counties in Illinois

County Low-accessSNAP
Scott County 66.5% 16.2%
Gallatin County 66.3% 21.8%
Stark County 62.6% 11.6%
Alexander County 49.6% 26.8%
Will County 44.5% 10.1%
McHenry County 44.3% 7.4%
Hancock County 43.2% 13.3%
Edgar County 41.9% 19.3%
Madison County 41.8% 13.7%
Fayette County 39.3% 11.6%
Tazewell County 39.3% 10.4%
Morgan County 38.5% 16.2%
DeKalb County 38.2% 14.7%
Monroe County 37.4% 4.4%
St. Clair County 36.8% 16.2%
Bureau County 36.6% 13.5%
Macon County 36.0% 19.8%
Mason County 35.6% 15.5%
Jackson County 34.9% 18.5%
Brown County 34.5% 12.1%
Lake County 34.4% 9.4%
Peoria County 34.2% 18.0%
Kendall County 33.8% 8.6%
Woodford County 32.6% 5.5%
Williamson County 32.3% 16.6%
Clark County 32.2% 13.4%
Boone County 31.5% 14.3%
Henry County 31.4% 13.3%
Pulaski County 31.4% 22.9%
McLean County 30.7% 10.3%
McDonough County 29.9% 14.2%
Coles County 29.2% 19.0%
Iroquois County 29.1% 14.2%
Pope County 29.1% 9.1%
Grundy County 28.4% 10.9%
Knox County 26.9% 15.4%
LaSalle County 26.5% 14.8%
Winnebago County 26.4% 20.4%
Jefferson County 26.3% 17.1%
Logan County 26.0% 18.4%
Sangamon County 25.6% 15.5%
Marion County 25.2% 19.8%
Wayne County 25.1% 14.0%
Ford County 23.9% 14.4%
Pike County 23.8% 15.9%
Perry County 23.0% 19.0%
Lawrence County 22.9% 14.7%
Vermilion County 22.9% 19.5%
Jersey County 22.8% 11.9%
Mercer County 22.8% 9.9%
DuPage County 22.5% 7.4%
Champaign County 21.8% 9.1%
Shelby County 21.4% 14.0%
Whiteside County 21.3% 14.1%
Hardin County 21.1% 18.5%
Franklin County 21.0% 25.8%
Kane County 21.0% 11.0%
Bond County 20.8% 12.9%
Kankakee County 20.8% 15.9%
Lee County 18.9% 15.4%
Clay County 18.5% 18.5%
Clinton County 18.5% 9.0%
Edwards County 18.5% 17.1%
Jo Daviess County 17.2% 8.4%
Schuyler County 17.0% 11.6%
Rock Island County 16.8% 15.9%
Adams County 16.5% 12.4%
Livingston County 16.2% 14.7%
Wabash County 16.0% 20.4%
Montgomery County 15.8% 15.4%
Jasper County 15.7% 14.0%
Effingham County 15.3% 12.2%
Calhoun County 14.4% 7.7%
Ogle County 14.3% 10.7%
Randolph County 14.3% 12.9%
Saline County 14.3% 26.2%
Hamilton County 13.7% 15.2%
Menard County 13.4% 14.5%
Marshall County 13.2% 13.5%
Carroll County 12.9% 15.1%
Macoupin County 12.7% 15.4%
Cass County 12.2% 14.7%
Douglas County 11.8% 12.4%
Washington County 11.8% 9.5%
Fulton County 11.1% 17.3%
Piatt County 9.9% 6.3%
Warren County 9.0% 16.0%
Crawford County 8.7% 13.7%
Massac County 8.5% 17.1%
White County 8.5% 18.7%
Union County 7.9% 17.3%
Johnson County 7.5% 12.9%
Cook County 7.4% 15.7%
De Witt County 7.3% 13.1%
Christian County 7.0% 15.3%
Stephenson County 6.5% 17.0%
Richland County 6.4% 15.7%
Moultrie County 2.5% 11.8%
Greene County 1.8% 15.5%
Henderson County 1.3% 13.8%
Cumberland County 0.8% 9.2%
Putnam County 0.1% 8.3%

Source: USDA ERS Food Access Research Atlas (2019) + U.S. Census Bureau ACS (2024 5-year). Sorted by low-access share, highest first.

Figures from USDA Food Access Research Atlas (2019) and Census ACS 2024 5-year. Compiled . Methodology · All states.

PlainFoodAccess renders this state summary directly from the USDA Food Access Research Atlas (2019) and U.S. Census Bureau American Community Survey (2024 5-year estimates), no number is typed in by an editor. Statewide figures for Illinois are population-weighted aggregates of county Atlas and ACS records. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of 2026-06-23. Primary sources: USDA Food Access Research Atlas and Census ACS 5-year estimates.