Signature · 120 counties in the atlas book

Food access in Kentucky

Kentucky lands in the lower third on population-weighted low-access (19.8%), so distance is less binding statewide than in the upper band - county pages still show local pockets.

19.8%
low-access pop.
153
food-desert tracts
13.2%
on SNAP
120
counties

USDA FARA state access plate

State KY · Kentucky

LA-MODERATE · BELOW-NATIONAL · LILA-CLUSTER · SNAP-TYPICAL · VEH-OK · BOOK-MEGA

  • LA-MODERATE 19.8% low-access
  • BELOW-NATIONAL -2.3 pts vs US
  • LILA-CLUSTER 153 food-desert tracts
  • SNAP-TYPICAL 13.2% SNAP
  • VEH-OK 6.7% no vehicle
  • BOOK-MEGA 120 counties

Nearest low-access peer: Iowa (+ 0.2 pts)

Kentucky's thick county book (120)

Kentucky covers 120 counties among 51 states and DC (atlas inventory, not a food-access quality ranking). Orthogonal to the low-access / SNAP charts below.

Kentucky vs all states by county count

Where this state's county inventory sits among every tracked jurisdiction

120 4th of 51 higher than 47 of 51 states

Jurisdictions, banded by county inventory

Each bar is a band; taller bars hold more states. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count and share, and where it sits relative to this entry.

Source USDA Food Access Research Atlas / Census county inventory · 2026-06-23

Lower-band statewide picture

Kentucky stays in the lower third nationally (19.8%, #44 of 50) with ~858K low-access residents and 153 LILA tracts.

#44
among states by low-access
858K
low-access residents
277K
food-desert residents
6.7%
households, no vehicle

Population-weighted tract shares. Lower-band statewide means still leave county outliers on the table below.

Kentucky among lower low-access states

Kentucky ringed at #44 of 50 by population-weighted low-access. Click any state to compare.

USDA Economic Research Service, Food Access Research Atlas (2019), population-weighted · Census ACS 2024 context

Signature read: 120 counties in the atlas book .

Kentucky lands in the lower third of states on population-weighted low-access (19.8% , #44 of 50). Distance is less binding statewide than in the upper band, yet Robertson County still reaches 74.8% locally while SNAP sits at 13.2% .

States near Kentucky's lower low-access or SNAP band

Two USDA/ACS-derived peer sets for Kentucky. Neighbourhood chart below is local poles; these panels are full-corpus nearest neighbours excluding this state.

Similar low-access share

Nearest population-weighted low-access rates (19.8% here).

Similar SNAP participation

Nearest household SNAP rates (13.2% here), deduped against the low-access panel.

Source: USDA Food Access Research Atlas (2019) + Census ACS 2024 SNAP. Floor county_count ≥ 5.

Kentucky vs nearby low low-access peers

Poles + nearest state peers, not a full national reprint

% low-access
Source USDA Economic Research Service, Food Access Research Atlas As of 2019 edition

Highest low-access counties in Kentucky

Robertson County ~0.2% of statewide low-access residents

% low-access
Source USDA Economic Research Service, Food Access Research Atlas As of 2019 edition

All counties in Kentucky

CountyLow-accessSNAP
Robertson County74.8%18.3%
Boone County49.8%6.5%
Bullitt County45.3%7.3%
Woodford County44.5%8.5%
Campbell County39.1%6.2%
McCracken County38.9%10.0%
Oldham County38.8%3.4%
Kenton County36.4%7.2%
Boyd County34.2%17.3%
Union County33.5%10.1%
Christian County33.2%12.7%
Knox County27.9%31.9%
Hardin County27.7%9.8%
Webster County27.7%10.9%
Bourbon County26.7%14.9%
Madison County25.7%13.4%
Clay County25.2%34.7%
Jessamine County25.0%9.3%
Franklin County24.8%13.2%
Laurel County24.5%17.7%
Pulaski County23.7%15.2%
Scott County23.5%8.6%
Jefferson County22.2%11.0%
Allen County21.7%14.1%
Boyle County21.6%11.9%
Breathitt County21.6%34.5%
Fayette County20.7%8.5%
Graves County20.3%14.8%
Greenup County20.1%13.9%
Grayson County19.6%12.8%
Hopkins County19.4%13.8%
Wayne County19.4%20.3%
Larue County19.0%13.2%
Daviess County18.9%11.4%
Hancock County18.5%14.8%
Simpson County17.9%11.9%
Lincoln County17.8%18.3%
Mason County17.6%20.6%
Clark County16.8%13.5%
Meade County16.6%11.5%
Calloway County16.5%9.4%
Washington County16.2%16.2%
Warren County16.0%12.8%
Harrison County15.6%15.9%
Barren County15.5%16.3%
Livingston County15.4%12.5%
Marion County14.7%15.3%
Mercer County14.7%10.9%
Montgomery County14.6%16.5%
Bell County14.0%24.5%
Muhlenberg County13.5%16.1%
Crittenden County11.9%10.6%
Breckinridge County11.4%16.3%
Butler County10.3%17.6%
Green County10.1%19.7%
Logan County9.8%13.7%
Henderson County9.7%15.4%
Casey County9.5%14.8%
Lawrence County9.3%25.6%
Owen County9.3%11.7%
Marshall County9.2%9.3%
Hart County9.0%18.7%
Trigg County9.0%10.9%
Leslie County8.4%29.1%
Taylor County8.2%15.1%
Jackson County8.1%30.6%
Carlisle County7.9%12.4%
Anderson County7.8%7.5%
Carter County7.8%19.6%
Morgan County7.6%18.6%
Todd County7.4%13.2%
Ohio County6.9%13.4%
Fleming County6.6%20.3%
Adair County6.5%16.9%
Floyd County6.4%24.1%
Harlan County6.2%26.5%
Wolfe County5.6%36.5%
Edmonson County5.5%13.1%
Grant County4.9%12.2%
Whitley County4.2%19.7%
Russell County4.0%17.7%
Nelson County3.9%9.7%
Hickman County3.7%19.1%
Henry County3.6%11.7%
Monroe County3.5%15.5%
Lyon County3.3%11.8%
McLean County3.3%10.3%
Johnson County3.1%25.3%
McCreary County2.8%33.3%
Magoffin County2.4%37.2%
Owsley County2.3%37.8%
Martin County2.0%29.2%
Cumberland County1.9%27.6%
Rowan County1.8%16.8%
Bath County1.7%19.6%
Caldwell County1.7%14.0%
Clinton County1.6%25.0%
Lewis County1.2%22.8%
Menifee County1.1%23.3%
Perry County1.1%28.6%
Knott County0.9%23.3%
Metcalfe County0.8%19.5%
Shelby County0.7%8.5%
Bracken County0.6%17.4%
Nicholas County0.6%15.5%
Pendleton County0.6%15.4%
Rockcastle County0.5%21.9%
Estill County0.1%25.8%
Fulton County0.1%22.9%
Pike County0.1%20.4%
Ballard County0.0%11.9%
Carroll County0.0%16.9%
Elliott County0.0%26.1%
Gallatin County0.0%12.4%
Garrard County0.0%12.4%
Lee County0.0%28.7%
Letcher County0.0%27.5%
Powell County0.0%23.0%
Spencer County0.0%6.6%
Trimble County0.0%10.8%

Source: USDA ERS Food Access Research Atlas (2019) + U.S. Census Bureau ACS (2024 5-year). Sorted by low-access share, highest first.

Figures from USDA Food Access Research Atlas (2019) and Census ACS 2024 5-year. Compiled . Methodology · All states.

PlainFoodAccess renders this state summary directly from the USDA Food Access Research Atlas (2019) and U.S. Census Bureau American Community Survey (2024 5-year estimates), no number is typed in by an editor. Statewide figures for Kentucky are population-weighted aggregates of county Atlas and ACS records. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of 2026-06-23. Primary sources: USDA Food Access Research Atlas and Census ACS 5-year estimates.