USDA FARA 2019 Census ACS IL

Stephenson County, IL

USDA Food Access Research Atlas indicators for Stephenson County, IL: low-access share, SNAP participation, no-vehicle households, and the Census ACS context that shapes them. Verify with USDA ERS → · Census ACS →

Food access and food desert data

Stephenson County, IL has a population of 44K, with 56.1% of residents living in low food access areas. SNAP participation stands at 18.0%, and the poverty rate is 13.3%. 7,489 residents are both low-income and live far from grocery stores, a key food desert indicator.

The USDA Economic Research Service Food Access Research Atlas flags 8 of Stephenson County's 11 census tracts as low-access, covering 24,954 residents of a 44K total population. That translates to a county-wide low food access share of 56.1%, which measures how many people live more than one mile from the nearest supermarket in urban settings or more than ten miles in rural settings. Because Illinois classifies tracts using the same distance thresholds the USDA applies nationwide, Stephenson County's figure is directly comparable to peer counties and to the state benchmark.

The food desert signal strengthens when distance is stacked with income. In Stephenson County, 5,617 residents are flagged as low-income and more than one mile from a supermarket (the urban threshold), while 1,872 meet the low-income, ten-mile rural threshold. Those overlapping conditions are the precise combination the USDA uses to designate a food desert tract. Layered context includes a median household income of $57,527, a poverty rate of 13.3%, and SNAP participation covering 3,480 households — roughly 18.0% of the county — drawn from the Census Bureau American Community Survey five-year estimates.

Transportation is the hidden variable behind most food access gaps. About 8.6% of Stephenson County households report no vehicle available, meaning any measured distance to a supermarket translates into a real trip on foot, by transit, or by asking for a ride. Group quarters residents — 1.7% of the population — are counted separately because their food access patterns follow an institution rather than a household. With more than 30% of Stephenson County in a low-access area, the county sits well above the national median and warrants closer review of supermarket siting, SNAP outreach, and transit connections.

Census Tracts

11

USDA-tracked tracts in this county

Year

2019

USDA Food Access Research Atlas vintage

Source

USDA ERS

Food Access Research Atlas

Stephenson County — USDA Food-Access Tier Breakdown

Census tracts inside Stephenson County grouped by USDA distance-and-income classification. Severe tracts meet the low-income, low-access threshold (1mi urban or 10mi rural).

Food access tier distribution for Stephenson County, IL USDA-defined food-access tiers: 3 census tracts adequate (within distance threshold), 6 limited, 2 severe (low-income low-access food desert). Total 11 tracts evaluated. 3 tracts adequate (27.3%) 6 tracts limited (54.5%) 2 tracts severe / food desert (18.2%) ≤1mi urban / ≤10mi rural edge of threshold low-income · low-access Adequate 27% Limited 55% Severe 18% Food-access tier distribution — Stephenson County, IL
Source: USDA Economic Research Service Food Access Research Atlas · 2022 vintage

Stephenson County — Low-Access vs. Nearby Counties

Share of population in low-income, low-access tracts compared to neighbouring counties.

Low-Access Population Share

Low-Access Population Share Horizontal bar chart of the top 5 items by value (%). Low-Access Population Share Top 5 1. Stephenson County 56.1% 2. Adams County 44.7% 3. Alexander County 72.2% 4. Bond County 55.8% 5. Boone County 27.7% Source: USDA Economic Research Service Food Access Research Atlas
SNAP participation in Stephenson County 18.0%

SNAP enrolled in approximately 18.0% of households — versus a U.S. county-level median in the 12-15% band.

44K
Population
56.1%
Low Food Access
18.0%
SNAP Participation
13.3%
Poverty Rate

Food Access Details

USDA Food Access Research Atlas indicators for Stephenson County
Indicator Value
Census Tracts11
Low Access Tracts8
Low Access Population24,954
Low Access Percentage56.1%
Low-Income, Low Access (Urban >1mi)5,617
Low-Income, Low Access (Rural >10mi)1,872

Demographics & Assistance

Census ACS demographic and SNAP data for Stephenson County
Indicator Value
Population44,482
Median Household Income$57,527
Poverty Rate13.3%
SNAP Households3,480
SNAP Participation Rate18.0%
Households Without Vehicle8.6%
Group Quarters Population1.7%

High Food Access Concern

Stephenson County has a low food access rate of 56.1%, meaning a significant portion of the population lives far from a supermarket or grocery store.

Transportation & Access Barriers

Households Without Vehicle 8.6%
Low-Income, Low Access (Urban >1mi) 5,617
Low-Income, Low Access (Rural >10mi) 1,872
Group Quarters Population 1.7%

Economic Context

Median Household Income $57,527
Poverty Rate 13.3%
SNAP Participation Rate 18.0%
SNAP Households 3,480

Nearby Counties in Illinois

Compare Stephenson County vs Adams County →

Frequently Asked Questions

What percentage of Stephenson County has low food access?
56.1% of the population in Stephenson County, IL lives in areas with low food access, meaning they are far from a supermarket or large grocery store.
What is the SNAP participation rate in Stephenson County?
18.0% of households in Stephenson County participate in the Supplemental Nutrition Assistance Program (SNAP), covering 3,480 households.
What is the poverty rate in Stephenson County?
The poverty rate in Stephenson County, IL is 13.3%, with a median household income of $57,527.
How many census tracts in Stephenson County have low food access?
8 out of 11 census tracts in Stephenson County are classified as having low food access, affecting 24,954 people.
What percentage of Stephenson County households lack a vehicle?
8.6% of households in Stephenson County do not have access to a vehicle, which can compound food access challenges.
Is Stephenson County considered a food desert?
Stephenson County has 8 low-access census tracts. With over 30% of the population having low food access, food desert conditions are significant.

Data Sources & Methodology

Source: USDA Economic Research Service Food Access Research Atlas — food desert and low-access indicators. Source: U.S. Census Bureau American Community Survey (ACS) 5-Year Estimates — demographics, income, poverty, SNAP participation, and vehicle access. Low food access is defined as living more than 1 mile (urban) or 10 miles (rural) from a supermarket. Data year: 2022.

Disclaimer: This information is provided for informational purposes only and does not constitute professional advice. Data is sourced from the USDA Economic Research Service Food Access Research Atlas. Consult a qualified professional before making decisions based on this data.

All federal data sources used on this page